Quietly powerful aromas of wild flowers, citrus and white nectarine combine with secondary characters of freshly grilled nuts and almond meal. Complex and intense, a creamy, velvety texture is underlined by citrus acidity and gentle spice finishing with a grapefruit pithiness that is intense, precise and long.
Highly lifted aromas of red apples and meadow flowers are complexed with secondary characters of wax and flint. The mouthfeel is lithe with intense minerality and creamy/lees texture supported by refined acidity giving the wine focus and great length of palate.
Complex and highly lifted aromas of grapefruit, citrus blossom and white nectarine combine with gun smoke and freshly grilled nuts. The palate is refined and complex, driven by intense lemon pithe that flows into a creamy, velvety texture. The finish is precise and ever so savoury leaving a tactile sensation that is long and incredibly morish.