Highly lifted aromas of red apples and meadow flowers are complexed with secondary characters of flint, spice and wet stone. On the palate, intense minerality combined with fine acidity and lees complexity create a mouthfeel that is velvety and creamy yet focused and intense. Creating a tactile sensation that is long, savoury, and refreshing.
Complex and highly lifted aromas of citrus blossom, Meyer lemon and white nectarine combine with gun smoke and freshly grilled nuts. The palate is soft and full yet refined and complex, driven by fine acidity that flows into a creamy, velvety texture. The finish is round yet precise leaving a sensation that is long and moreish.
Intense aromas of dark cherries, spiced plums, and cinnamon spice are intertwined with hints of violets, cedar, and graphite. On the palate, plush fruit characters are seamlessly interwoven with fine, powdery tannins, providing a finish that is long, velvety, and ever so savoury.